HONORINE, N. T., STÈVE, J. T., SIMÉON, K., AUBERLIN, M. T., JOSÉLINE, A., FRANCK, W. and EMILE, T. (2021) “BACTERIOLOGICAL AND PARASITOLOGICAL QUALITY OF READY-TO-EAT RAW FRUITS AND VEGETABLES (4TH RANGE PRODUCTS) SOLD IN THE STREETS OF BAFOUSSAM CITY, WEST CAMEROON”, Journal of Global Ecology and Environment, 13(4), pp. 175-184. Available at: https://ikprress.org/index.php/JOGEE/article/view/7317 (Accessed: 29September2022).